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Angliss Singapore is proud to be the Official Gourmet Purveyor of the “Asian Masters” event. A year-long festival celebrating Asian Cuisine, Produce and Talents hosted by Singapore Press Holdings. It brings together over 50 top Asian restaurants across Singapore to come up with special edition menus for the public to enjoy for a limited time period.
To kick off the event, an awards gala known as “The Best Asian Restaurants in conjunction with Asian Masters” was recently held at Mandarin Orchard on 29th March 2017. All in all, the gala reception has seen a total of 24 gold winners and 21 silver winners. Among the gold winners are VLV, Shinji by Kanesaka, and The Imperial Treasure Fine Shanghai Cuisine. To celebrate the great occasion, the winners along with 200 guests were treated to a sumptuous spread prepared using Angliss products.
Through Asian Masters, Angliss is sincere in collaborating with all the Asian Chef Masters in Singapore to infuse western ingredients into their recipes and come up with superb East Meets West pairings. And it is truly our honour to have this golden opportunity to empower these creators with our top-grade produce sourced from across the globe.