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Angliss Singapore has been awarded the ASIA’S MOST TRUSTED COMPANY 2018

ASIA’S MOST TRUSTED BRANDS AND COMPANIES AWARDS, organised by the esteemed International Brand Consulting Corporation, USA (IBC), recently held its award function on 26th August 2018 at Grand Hyatt Hotel in Bangkok.

It is with great pleasure and honour to announce that Angliss Singapore has been awarded the ASIA’S MOST TRUSTED COMPANY 2018, under the category of Asia’s Most Trusted Food Services Company from Asia (Singapore Region); an award that acknowledges the 100 Asia’s famous fast growing brands that have played a significant role in the growth of Asian Economy and have unambiguously unveiled themselves as the next set of game changers serving through their various consumer-facing businesses.

A brand is eligible for this award via invite-only after a most comprehensive research has been completed by Media Research Group (MRG). The research includes conducting a physical survey gathering consumers across Asia in more than 25 countries to “vote for the brands that they trusted most”. This year, 1,14,310 votes were collected from 1st Oct and 10 Oct 2017 and 100 of the leading brands of Asia were categorized into 64 industry segments.

With 70 years in the food supply business providing consistent supply of high quality food products from all around the world to our customers, it is a great compliment to be named the trusted brand and be recognised for our commitment to providing quality products and services.

Angliss’ Collaboration with World Gourmet Summit for the First Time!


The World Gourmet Summit (WGS) is one of Asia’s most highly anticipated food and wine festival and a fantastic opportunity to see what’s hot and happening in the global gastronomic landscape.

Running from April 2 to April 29, WGS is now in its 22nd year, with this year’s festival themed “The Discovery WGS”, which aims to take diners off the beaten track to explore some the world’s lesser known and exciting cuisines, presented by a stellar group of masterchefs along with up-and-coming as well as established culinary stars from Asia, Eastern and Central Europe and America.

WGS’ opening reception was held at One Farrer Hotel & Spa on 3rd April 2018, with a huge turn up of about 900 guests. Angliss Singapore is ecstatic to be one of the official gourmet partners for the event; showcasing our latest cooking oil products from our recent exclusive partnership with Bunge FarmOrigin, our newest in-house live seafood brand – DelicaSea, as well as a tasting session for one of our popular meat brands – National Beef.

Aside from the dazzling awards of excellence presentation ceremony honouring 30 outstanding individuals from the Food & Beverage (F&B) and Hospitality industries for their professionalism, exemplary service and innovations, the greatest highlight of the night had to be the array of exotic, picturesque creations from various reputable chefs, featuring a variety of quality ingredients from Angliss, ranging from succulent meats to fresh seafood!

The night was indeed a wonderful platform to network, experience sensational culinary excitements and showcase culinary products and inspirations to date.